The art of making Macarons is a continual learning experience. Just when you think you finally have it, something goes wrong. I’m constantly dealing with new problems that come up, then searching the internet for the answer. Lately my Macarons have had a hollow space inside and have been browning too much. I baked 2 pans of Macarons today, and the… Read More
Welcome! I’m Jina, the Baker, Photographer and Afternoon Tea Caterer behind Pink Piccadilly Pastries! I’m here to share sweet, simple & Tried & True Recipes & Tips for Afternoon Teas.