For Christmas this year I thought it would be fun to have a little tree covered with edible ornaments including these pretty Meringue Wreath Ornaments! These ornaments are easy to make, inexpensive and delicious, and are perfect for a Vintage or Pastel Tea Party! (And they’re Gluten Free!) All you need is 2 egg whites, 1/2 cup of sugar, food coloring & Sprinkles! I actually doubled this… Read More
Welcome! I’m Jina, the Baker, Photographer and Afternoon Tea Caterer behind Pink Piccadilly Pastries! I’m here to share sweet, simple & Tried & True Recipes & Tips for Afternoon Teas.