Today I made some yummy Lemon Almond Meringues from Joy the Baker! They’re lovely light cookies with a hint of lemon from lemon zest and a splash of lemon juice. Then there’s toasted ground almonds in the cookie, and sliced almonds on top! I have a thing for egg whites! If I see any recipe with egg whites in it, I have to… Read More
Welcome! I’m Jina, the Baker, Photographer and Afternoon Tea Caterer behind Pink Piccadilly Pastries! I’m here to share sweet, simple & Tried & True Recipes & Tips for Afternoon Teas.