Today I made a Spring version of my Frilly Lemon Meltaway Cookies. This recipe is one of my all time favorites on the blog! The original recipe made slice-n-bake cookies. My version is a roll out cookie using a pretty flower shaped cookie cutter and topped with a frilly lemon frosting. My Spring version is made extra special by tinting half the… Read More
Frilly Lemon Meltaway Cookies
What could be more lovely than Frilly Lemon Cookies at a Tea Party? I adore Lemon Meltaway Cookies and have been making them for Tea Parties for years. I usually follow the basic directions and form the cookie dough into logs, which are sliced and baked. Today, I thought I’d try rolling the dough out and using my flower shaped cookie… Read More
Welcome! I’m Jina, the Baker, Photographer and Afternoon Tea Caterer behind Pink Piccadilly Pastries! I’m here to share sweet, simple & Tried & True Recipes & Tips for Afternoon Teas.