I have a delicious Biscotti recipe to share with you today! It’s crispy, it’s crunchy, it’s coconutty and perfect for dipping into a cup of hot tea or coffee! Biscotti is so easy to make and there are so many options! Once you find the recipe you love, you can just change out the ingredients for different variations. Next time I make these… Read More
Almond Bread (Biscotti)
Hello Friends! Hope your January is going well! Today I baked something that is the perfect accompaniment to a hot cup of tea or coffee – “Almond Bread.” Almond Bread is a type of Biscotti that’s twice baked, but you bake it in loaf form the night before and then slice it wafer thin the next day and slowly bake… Read More
Welcome! I’m Jina, the Baker, Photographer and Afternoon Tea Caterer behind Pink Piccadilly Pastries! I’m here to share sweet, simple & Tried & True Recipes & Tips for Afternoon Teas.