I have a wonderfully light and easy lemon mousse recipe to share with you today! These Lemon Creams only take a fewminutes to prepare and are the perfect ending to a light meal!All you have to do is heat the cream, sugar and lemon zest forabout 5 minutes then strain it into some pretty glasses or evenyou favorite tea ... read more
Magical Marbled Fairy Meringues
I have a fun recipe for you today, especially if you have kids!I call these Magical Marbled Fairy Meringues. The writer of the blog Lick The Spoon called it Forbidden Fairy Foam! The name alone draws you in and when you see how crazy easy the recipe is, you have to try ... read more
Banana Nut Bread Tea Sandwiches
Last post I shared with you my favorite Banana Bread recipe! Today, I'm going to give you a delicious Tea Sandwich Ideathat uses Banana Bread, Cream Cheese and cinnamon! This recipe is so easy and so delicious!! First, using your hand mixer mix together one package softened cream ... read more
Crazy Delicious Cream Cheese Banana Bread with Pecan Crumble
Hello dear friends!! Today I'm sharing with you my "Go To" Banana Nut Bread Recipe!! I've made this recipe 3 times since my last post!!! My family can't get enough of it because it's so crazy delicious!!!!! Plus, it's a great way to use those over-ripe bananas!Just look at this ... read more
Strawberry Shortcake Meringue Sandwiches
Meringues are so much fun! There are endless ways toserve them! I was just going to make some meringue shapes while trying out my Ateco 846 piping tip, andended up creating these beautiful little pastries!I just watched a cooking show where the chefmade eclairs and he inspired me to create ... read more
Lemon Meringue Stacks – An Easy Spring Dessert
If you need a delicious and easy dessert for your Easter buffet, look no further! I have a light and lemony dessert that can beput together at the last minute and it's so pretty that your guests will think you've bought them at a Bakery!Lemon Meringue Stacks are 3 crispy meringue discs thathave a ... read more
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Welcome! I’m Jina, the Baker, Photographer and Afternoon Tea Caterer behind Pink Piccadilly Pastries! I’m here to share sweet, simple & Tried & True Recipes & Tips for Afternoon Teas.