Today I baked something that I've been wanting to bake for a while. Paula Deen's Lemon Blossoms!It's a really easy recipe that includes yellow cake mix and lemon instant pudding mix. You bake them in a mini muffin pan, then dip the whole cake into a lemon glaze. The recipe comes from Food ... read more
Marie Antoinette Inspired Birthday Party
Hello lovely foodie friends! My daughter Abbie had a birthday right in the middle of Christmas and New Years and I want to show you some of the pictures from her party.Please forgive the photos, the party was at night and I had a hard time getting them right! I had fun making all the pretty sweets. These are raspberry ... read more
Christmas Nougat Cookies
Today I tried another recipe from my Christmas baking board on Pinterest. These are called Christmas Nougat Cookies, and the recipe comes from a commercial bakery in Seattle.This recipe is made with shortening, not butter. I rarely use shortening in baking, but to achieve the correct texture with these, you must. ... read more
Pink Piccadilly’s Toffee Crumble Scones
Happy Tuesday to everyone! I have a wonderful recipe to share with you for this Tea Party Tuesday! I am joining Trish from Sweetology today, and I'm sure that she will also have something yummy to share with you!Today I baked my yummy Toffee Crumble Scones. This is a photo of them before they went into the oven. ... read more
Two Wonderful Holiday Recipes ~Pumpkin Crumble Muffins & Apple Toffee Tartlets
Today our Church had their annual Holiday Hospitality program, and I was asked to bring some goodies to go with the morning coffee. I brought my very favorite PumpkinMuffins and..........These super yummy Apple Toffee Tartlets!The Holiday Hospitality program was so much fun! First we had a lovely devotion on ... read more
Two Eggs, Two Recipes ~ Pistachio Meringues and Biscotti Regina
Today is 2 for 1 day at Pink Piccadilly Pastries! You get 2 recipes for 1 visit! I am also joining Trish over at Sweetology for Tea Party Tuesday and Kathy at A Delightsome Life. Well, my son had grown some beautiful Zinnias that just started thriving as the cooler weather began here and I wanted to use them ... read more
Welcome! I’m Jina, the Baker, Photographer and Afternoon Tea Caterer behind Pink Piccadilly Pastries! I’m here to share sweet, simple & Tried & True Recipes & Tips for Afternoon Teas.